Monday 5 January 2015

Vegetable Pulao Delight

Vegetable Pulao Delight is my go-to recipe during busy mornings.
It has simple ingredient list and no special grinding is needed.
Fry,toss up with rice and relish the flavours !

Ingredients:
  1. Bay leaf
  2. Star anise
  3. Cinnaimin clove little
  4. kalpasi
  5. Onions
  6. Salt
  7. Carrot beans cauliflower peas parboiled
  8. Corainder powder
  9. Pepper
  10. Turmeric little.
  11. Slit green chillies
  12. Garlic pieces don't fry just drop in
  13. Add water
  14. Cooked rice.
  15. Coriander
Method:

In a kadai,splutter bay leaf,a piece of star anise,cinnamon,clove amd kalpasi.
Fry onions and add a pinch of salt for easy cooking.
Add green chillies.
Add the parboiled veggies and give a toss.
Add the 3 powders - dhania,pepper and turmeric.
Add littler water and throw in the finely chopped garlic pods.
Let the veggies be covered and absorb all the favours.
Now add the boiled rice and adjust salt and garnish with coriander.

P.S: I have skipped jeera and ginger flavours to this recipe and has a new dimension to the normal one.

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